Join me on Sunday December 9th for an evening of wines from the Nemea region of Greece. Located in the northern Peloponnese, Nemea is an ancient land of rolling hills with vineyards, ancient ruins dot the countryside and mountains ever in the background.

The wines are all from Nemea and they will be poured by Kolonaki Group.

Specialty Greek ingredients and olive oil from Nisos Importing.

The menu is inspired by my travels to Nemea, the local products and the dishes were chosen to pair well with these tremendous wines.

Join me on Sunday, December 9th at St. Lawrence Market Kitchen for a Taste of Nemea!

A TOTAL OF 50 SEATS WILL BE SOLD

MENU

Appetizers:

Artichoke Pie (with homemade phyllo)

Smoked Cheese Balls with Tomato Jam

Juicy Pork Bites with Fig Ouzo Glaze

paired with Boutari Agiorgitiko

1st course: Greek Style Onion Soup with Saganaki Cheese

paired with Skouras Peplo Ros

2nd Course: Sour Trahana with Roast Turkey, Stuffing and Corinth Raisins

paired with Papaionannou Chardonnay

Main Course: Braised Beef Cheeks with Shaved Truffles from FungiHellas

paired with Papaioannou Agiorgitiko

Dessert: Galatopita (Milk Pie) served with Nektar Greek coffee

*Price for Dinner + Wine is $105.00 + Dinner Only $90.00

**Menu subject to change

****you must email me at truenorth67@gmail.com with the names of the people in your party you wish to have seated together

****No refunds for cancellations made after December 2nd, 2018. Tickets are, however, transferable to another person after that date.